Naugle’s Custom Butchering

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Naugle's Custom Butchering

Weekly Working Hours

Monday8:00 AM to 4:00 PM
Tuesday8:00 AM to 4:00 PM
Wednesday8:00 AM to 4:00 PM
Thursday8:00 AM to 4:00 PM
Friday8:00 AM to 4:00 PM
SaturdayClosed
SundayClosed

Maps

About

Established in 1986, Naugle's Custom Butchering and Deer Processing Inc. has been providing high-quality custom butchering services for nearly four decades. Specializing in processing deer, beef, and pigs, they offer a comprehensive range of services, including skinning, cutting, vacuum packing, freezing, curing, and smoking. Their specialty products feature kielbasa, salami, snack sticks, venison bacon, and more. With a commitment to quality and customer satisfaction, Naugle's ensures that each client's meat is handled with the utmost care and hygiene, utilizing state-of-the-art equipment and techniques. They also provide convenient options such as arranging the pickup of beef and pigs, as well as after-hours drop-off services during peak seasons. Their dedication to meeting customer expectations has made them a trusted name in custom butchering and deer processing in the Hunlock Creek area.